With regards to Absinthe

Absinthe is a powerful liquor that is

Absinthe Liquor


commonly between 45 and 75% ABV (alcohol by volume), about twice as strong as other sorts of alcohol based drinks like whisky and vodka.

Also known as “The Green Fairy” or “La Fee Verte”, Absinthe was the drink associated with La Belle Epoque and Bohemian Paris. It had been presented to French soldiers during the 1840s to take care of malaria and so they brought the drink home along with them. Absinthe bars opened all over Paris and special Absinthe hours or “L’heure verte” occurred daily. By the middle of the nineteenth century Pernod, distillers of Absinthe, were producing over 30,000 liters of Absinthe every day for the French people to order!

About Absinthe Heritage

Legend says that Dr Pierre Ordinaire created Absinthe in the Swiss village of Couvet in the 18th century as an elixir or tonic for his patients. The Absinthe recipe eventually got int the hands of Henri-Louis Pernod who first distilled Absinthe in Couvet after which later in Pontarlier, France under the name of Pernod Fils.

Pernod used a wine base as well as other herbs such as common wormwood (artemisia absinthium), aniseed, fennel, lemon balm, hyssop, angelica, dittany, star anise, nutmeg and juniper.

Famous customers of the Green Fairy were Van Gogh, Pablo Picasso, Oscar Wilde, Ernest Hemingway, Degas, Gauguin, Verlaine and Baudelaire.

Absinthe became more widely used than wine, In France, and the prohibition movement campaigned to have Absinthe banned because:-

– Thujone, in wormwood, was thought to be similar to THC in cannabis and thought to be psychoactive.
– Absinthe was connected with the loose morals of the artists, writers and courtesans of Montmartre.
– Absinthe was believed to have psychedelic effects, to result in hallucinations, convulsions and to drive people insane.

It was furthermore claimed that an Absinthe drinker murdered his entire family – just the excuse that the prohibition movement were hoping to find to steer the government to ban Absinthe. The buying, selling and consumption of Absinthe in France was made illicit in France in 1915 as well as in a number of other countries during this time period.

Numerous studies have demostrated that Absinthe, including vintage Absinthe, only contains small amounts of thujone and is perfectly safe to drink. Absinthe has been legalized in many countries ever since the 1990s and there has been an Absinthe revival in lots of countries, such as the USA who have only recently allowed a few brands to go on sale.

With regards to Absinthe Essences

To experience Absinthe, you can either order bottles of Absinthe online or you could make your own Absinthe utilizing essences from AbsintheKit.com. These essences are utilized by the Absinthe industry and are made using classic herbal ingredients including wormwood, aniseed and fennel. Simply mix with either Everclear or vodka to produce your own Absinthe. You’ll find four different types of essence available.

About Absinthe Arrangement

The correct way to make Absinthe would be to adhere to the ritual:-

– Pour 25-50ml Absinthe into an Absinthe translucent glass.
– Rest a slotted Absinthe spoon over the glass.
– Put a sugar cube in the spoon.
– Drip iced water over the sugar using an Absinthe fountain or pour little by little from your carafe.
– Watch the Absinthe louche.
– Drink your fantastic Absinthe drink.

I wish that you have now learned all about Absinthe, the mysterious drink that has a quite interesting past along with a great taste.