Finding out How To Drink Absinthe

If you would like to

understand how to drink Absinthe you first need to know what Absinthe is. Absinthe is a mysterious and mythical distilled liquor created from an alcohol base, for instance wine, and flavored with herbs including common wormwood (artemisia absinthium), fennel and aniseed. It has an anise flavor and it is usually green in color, although La Bleue styles are clear.

Absinthe is extremely strong, up to 75% ABV and about doubly strong as spirits such as vodka or whisky. It was famously prohibited during the early 1900s due to its thujone content. Thujone, in wormwood, was believed to be like THC in cannabis, and also to be psychoactive and cause psychedelic effects. Now it’s known that Absinthe only contains very tiny amounts of thujone and is also perfectly safe to drink moderately.

Absinthe supporters involve Van Gogh, Degas, Gauguin, Oscar Wilde and Ernest Hemingway who famously conceived an Absinthe cocktail referred to as “Death in the Afternoon” – a variety of Absinthe and champagne. Henri de Toulouse-Lautrec, it’s claimed, drank a “Tremblement de Terre” (Earthquake) which was 1 part Absinthe blended with 1 part cognac!

How to Drink Absinthe at Home

In Absinthe bars your Absinthe will likely be all set for you and your waiter could use an Absinthe fountain to get ready your drink, but you may wish to learn how to ready your own Absinthe at home.

Firstly, you will have to obtain a quality Absinthe. Here are some tips and a few help for purchasing a considerable Absinthe:-

– Go online or in a liquor shop for Absinthes that contain real wormwood and also have a thujone content. Wormwood gives Absinthe its characteristic bitter taste. Absinthe just isn’t Absinthe without wormwood, but there are numerous Absinthe substitutes or fake Absinthes which don’t contain wormwood or contain southernwood as an alternative.

– If the Absinthe lists its organic ingredients, search for the ingredients aniseed and fennel, along with the wormwood, together with other herbs such as lemon balm, star anise, angelica, hyssop and dittany.

– Evaluate the ABV (alcohol by volume). It must be between 45 and 75%.

– Make your own real Absinthe from essences. These distilled herbal Absinthe essences can be found from who present essences to Absinthe distilleries. The essences consist of wormwood and are easy to use – simply mix with a neutral alcohol base like Everclear or vodka. An incredibly economical approach to make real Absinthe.

When you have your Absinthe you will have to use “The Ritual” (the name for the art of creating a good Absinthe) to make your Absinthe for drinking. To make your Absinthe you will need:-

– Absinthe
– An Absinthe glass
– A slotted Absinthe spoon
– A sugar cube
– Ice cold water

Pour 25-50ml of Absinthe into the glass and rest the Absinthe spoon above the top of the glass. Put a sugar cube on the spoon and either work with an Absinthe fountain to drip the iced water over the sugar cube or use a steady hand to carefully pour or drip the water over. As the sugar and water solution combines into the Absinthe, the essential oils inside the herbs will split, since they’re not water soluble, and may make the drink to louche, or go cloudy. This louching is the desired effect and if your Absinthe doesn’t louche then you have not got a top-quality Absinthe.

The ratio of water to Absinthe ought to be between 3:1 and 5:1 based on your taste. Stir the drink when all of the water has been added and sit back and enjoy the experience.

These instructions on how to drink Absinthe will help you to make the perfect Absinthe every time.